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    • Curriculum >
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  • IMPLEMENTATION
    • Participating Organisations >
      • Münchner Koch-Club Bavaria 1899 e.V.
      • Mavi Pencere Special Education Association
      • Mega Vega
      • NAVEGADORES CONSULTORES - CONSULTORES ASSOCIADOS LDA
      • Fondazione Istituto dei Sordi di Torino ONLUS
    • Meetings >
      • Kick Off Meeting
      • Evaluation Meeting (İzmir)
      • Monitoring Meeting (Sweden)
      • Final Meeting (Lisbon)
    • Workshop - Izmir
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KAPITEL 11
Lokala smaker
​​​Innan du startar utbildningen kan du granska kursplanen i PDF-format genom att klicka på bilden på sidan.
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BONUS


Övning 1 - Tyskland - Nötroulad
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Övning 2 - Tyskland - ​Nötbröd
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Övning 3 - Tyskland - ​Schwabiska Ostnudlar
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Övning 4 - Italien - ​Pasta Bolognese
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Övning 5 - Italien - ​Saffransrisotto
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Övning 6 - Portugal - Bakad Torsk med Potatismos
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Övning 7 - Portugal - Bönor med bläckfisk
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Övning 8 - Portugal - Grönkålssoppa med Portugisisk Chorizo
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Övning 9 - Sverige - ​Smörgåstårta
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Övning 10 - Sverige - Svenska Köttbullar 
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Övning 11 - Sverige - ​Vegetarisk Ärtsoppa 
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Övning 12 - Turkiet - ​Karniyarik
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Övning 13 - Turkiet - ​Manti
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Övning 14 - Turkiet - Semolinadessert
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FÖREGÅENDE KAPITEL
TILLBAKA TILL STARTSIDAN
"Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Education and Culture Executive Agency (EACEA). Neither the European Union nor EACEA can be held responsible for them."
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